Monday, January 9, 2017

MORE Winter Time Good Eats...

We thought we would show you ANOTHER winter time Favorite in Our House...
    SOMETIMES mom allows what we all call      BREAKFAST fur SUPPER...    

Scrambled EGGS      MEAT and either Pan Cakes or    FRIED Mush.

Check out the EGGS...
     These come from a lady who goes to the Pressed Butt Smearian Church with Mom...

 These two WHOPPERS are DUCK EGGS....
 They are SOOOO big they won't let the Lid close on the Egg Keeper...

 Even the Chicken Eggs are pretty good Size...    Mom Scrambled TWO Ducky Eggs and 6 Chick Eggs all together...    they were CRAYOLA YELLOW when they were fried up.   AND Delicious.

Now THIS is a picture of some Very much Special CORN MEAL...   MY ABBY had her Mom send this to us...     it is course ground... and has all the GRRRREAT Flavor that it SHOULD...
So mom added some Salt and Sugar to Water and make it Boil... then added the right amount of Corn Meal... that she had SOAKED fur a while to Soften...  

 When it was fully Cookered and thickened...  she put it into a Pan and covered with Plastic Wrap. to SET...  in the Fridge...  ALL DAY LONG Actually
 THIS is how it looks when SET...
Then mom Flips it outta the Pan... Slices it THICK... Rolls it in some Flour... to help it brown and get crispy...      Serve the mush with Warm Syrup over it...  

OMD    BREAKFAST Fur SUPPER...    Scrambled Eggs... Bacon or Sausage... and FRIED MUSH.

THANKS ABBY... (and Thanks to your VERY GENEROUS Mom)

27 comments:

Julie said...

Oh yum, yum, drooooool!!!
I luffs scrambled eggies!!!!!
Loves and licky kisses
Princess Leah xxx

Mara said...

We love breakfast for dinner! Although we're not much into scrambled eggs, we prefer them fried with some bacon below and some cheese on top!

Mara and Brom from Norway

Mark Muller said...

oh that is sure a meal for cold winter days... and I bet it helps even to keep that snow freaks away from your crib...

Oz theTerrier said...

That meal looks like it would totally hit the spot on a cold, Winter day or night! And wow! I didn't realize that duck eggs were so much bigger than chicken eggs.

Kismet said...

Eggs? SQUAAAAAAWK!

Madi and Mom said...

WEll I'll be a monkey's aunt...dang fire I'd love to come live with you your mom knows how to fix duck eggs and chicken eggs and I bet she made real pork bacon not turkey bacon
Hugs madi your bfff

Christmas said...

OMD my doxie mouth is watering!

Two French Bulldogs said...

Wow! You must have big chickens
Lily & Edward

Murphy said...

You boys sure eat good over there in the Chicken Coopville!

Your Pals,

Murphy & Stanley

Amy Boyer said...

There is a farm two miles away that sells their eggs all year from a little mini fridge out front, on the honor system. I find duck eggs mixed in with the chicken eggs too! And I know what you mean about Crayola yellow. Those home-raised chickens make the yellowest yolks I've ever seen. (I love knowing the chickens are out having normal chicken lives too.) MMM the cornmeal mush is giving me ideas…maybe cornbread tonight!

Sketching with Dogs said...

We have never had a duck egg - or cornmeal come to that. It all looks delish!
Elliot and Cricket x

Casey said...

Yummy! We're on our way; we'll be there in time for supper!

Noodles said...

I never ever have that kinda stuff for brekkies.
It's always
Kibble
Kibble
KIBBLE.
Love Noodles

The Army of Four said...

I may have just drooled for the first time in my life....
Yours sincerely,
Margaret Thatcher

Sarge said...

Wow, my peeps are drooling all over my Mr.Dell! They love breakfast foodables. Btw, they had those same kinda eggs the other morning and declared them to be Delish. Pretty colors too! Thanks fur sharing with us.

Idaho PugRanch said...

We sometimes have breakfast for supper too - or the peeps do. We do get scrambled eggs on the weekends!
hugs
Mr Bailey, Hazel & Mabel

Molly and Mackie said...

Let us know next time you are having breakfast for supper and we'll be there! yummmmmmmmm

Bella Roxy & Macdui said...

SHE hasn't had Cornmeal mush since SHE was a kid.....many, many years ago!

LBJ said...

Yum, Yum, Yum. We LOVE breakfast for dinner at our house. Mom just fried up some snausages that were thawed but not eaten over the weekend to chop and freeze to put on homemade pizza bones this Friday. I saw her sneak and eat TWO pieces when she thought I wasn't looking. But did she share? NOOOOOO. She said the spices would make me phart!

We're glad you liked the cornmeal from the Graue Mill. They open up in April and we can send more. Mom won't cook with anything else now and always has some in her freezer.

Smoochies
Abby Lab

Ruby said...

YUMMERS!!! Hey, if Ma cleans out the cobwebs outta the oven, maybe she can makes me some yummy foodables like you!....yeah, one can dream....
Kisses,
Ruby ♥

Sully said...

County eggs are the best!

Aroo to you,
Sully

Charliedownunder said...

Crikey but those Pressed Butt Smearian's sure now how to grow chook and duck eggs, aye?? And they know how to cook 'em. I LOVE scrambled eggs. I'll eat 'em anytime.

Dory and the Mama said...

We think our Mama just drooled on the keyboard...Fried Cornmeal mush sounds delish!!
Smileys!
Dory, Jakey, Arty & Bilbo

cupcakepetrillo said...

I think in a restaurant that fried mush is called polenta. And it's an $18 appetizer!

Love and licks,
Cupcake

M. K. Clinton said...

We are drooling over your duckie eggs! The only way to make eggs better is to make them bigger! BOL ☺

C.L.W.STEP said...

That looks very delicious! We've never eaten duck eggs before.

Millie and Walter said...

We love eggs! You get an extra helping with those duck eggs.